Specialty Desserts

TIRAMISU  |  $8

Ladyfingers (sponge cakes), soaked in espresso & Kahlua, then layered with sweet mascarpone cheese and chocolate.

CANNOLI  |  $7

A crunchy pastry shell filled with sweet cream then topped with chocolate chips and powdered sugar.

SPUMONI  |  $3  |  $6

Imported; chocolate, cherry & pistachio ice cream.

CHEESECAKE  |  $9

Our homemade cheesecake, It’s amazing ask your server for details!

Please Limit Substitutions for Quality and Consistency